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Meats/Carnes

Chicken Breast in Garlic Sauce
Peito de frango grelhado em molho de alho
$15.00

Chicken Breast Marsala
Peito de frango marsala
$15.00

Chicken Breast in Creamy Lemon Sauce
Peito de frango a Francesa
$15.00

Barbecue Chicken

Frango no churrasco
$13.00

Fried Chicken in Garlic and White Wine Sauce
Frango a passarinho
$13.00

Veal Cutlets in Tomato and Mushroom Sauce
Vitela a Madrilena
$18.00

Flame Grilled Center Cut Veal Chops
Costoletas de vitela grelhadas
$22.00

Portuguese Style Shell Steak with ham & sunny side up egg on top
Bife do Shell a Portuguesa
$21.00

House Sirloin Steak in Shrimp Sauce
Bife a Coimbra
$21.00

Sirloin Steak with Spanish Fries
Bitoque
$18.00

New York Strip
$23.00

T-Bone Steak
$25.00

Pork Cubes with Shrimp
Picadinho com camarao
$18.00

Flame Grilled Filet Mignon
Bife de lombo grelhado
$29.00

Pork Cubes with Clams
Carne de porco a Alentejana
$18.00

Mixed Meat Shish-Kebobs Portuguese Style
Espetada de Carne Mista
$18.00

Flame Grilled Pork Cutlets
Febras de porco grelhadas
$14.00

Roast Beef or Roast Pork
Carne de vaca ou porco assada
$17.00

Roasted Suckling Pig (Friday, Saturday and Sunday only)
Leitao a Bairrada (Sexta-feira, Sabado e Domingos)
$18.00


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